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Domaine A. Dervieux-thaize, Côte Rôtie La Viaillère, 1991
The 1991 Domaine A Dervieux-Thaize Côte Rôtie La Viaillere is a rare and highly regarded bottling from a legendary grower, Albert Dervieux, whose vineyards were later passed to René Rostaing. The 1991 vintage in Côte Rôtie was considered of high quality, though sometimes overlooked. This wine has been praised for its lush and silky texture, with ripe plum fruit, mature tannins, and refreshing acidity. On the nose, it can offer deep plums and a trace of blueberries, possibly with a hint of reduction. 【This particular bottling from La Viallière, a lieu-dit on the Côte Brune with nearly century-old vines, is no longer in production, making it a rare find.】 It's a wine that can sing from beginning to end, even decades after its vintage. Tasting notes also mention red fruit, exotic spice, and camphor.
Food Pairing: This bold and structured Northern Rhône Syrah-Viognier blend is an excellent match for rich, savory dishes. Lamb is a classic pairing. Consider roasted lamb shoulder with rosemary and garlic, beef bourguignon, or game meats like venison. For an Eastern pairing, a hearty Cantonese braised beef brisket or a rich Peking duck would complement its depth and complexity.
Event Suggestions: This is a wine for serious collectors and those who appreciate mature, complex Rhône wines. It's ideal for a celebratory dinner, a special occasion with discerning palates, or a vertical tasting of Côte Rôtie. Its rarity and quality make it a memorable centerpiece for any significant event.