Veuve Clicquot Rich Rosé Champagne is a modern and indulgent cuvée, specifically crafted for mixology and designed to be served over ice. This innovative approach, first seen in 1877 with the term "Rich" on Veuve Clicquot labels, distinguishes sweeter Champagnes from drier ones. The blend features Pinot Noir, Meunier, and Chardonnay grapes, with an increased dosage (around 60 g/L) and 15% red wine, which amplifies its red fruit notes. Tasting notes reveal a vibrant and playful character, bursting with ripe red berries like strawberry, raspberry, and redcurrant, complemented by exotic floral notes and a hint of peppermint. Citrus zest and a creamy, juicy, fruit-forward palate are balanced by subtle sweetness and crisp acidity, leading to a lush finish. 🍴 Food pairing suggestions for Veuve Clicquot Rich Rosé include smoked salmon, spicy fruit salads, sweet potato dishes, light skewers, sushi, and fresh strawberries. Its fruity aromas and unctuous texture also pair virtuously with tuna, shrimp, duck, cold meats, fresh tomatoes, beef carpaccio, desserts, rice, and general seafood. 🥂 This Champagne is ideal for sunny days on the terrace, balmy summer nights, pool parties, or crowded dance parties at sunset. It's also perfect for festive gatherings or as a refreshing aperitif, offering an effortless, chic art de vivre. 【First Champagne inspired by mixology, designed to be served over ice with fresh ingredients】.