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Anne Vatan, Clos De La Neore, 1989

White
750ml
Label : Good Label Level : Neck Level Capsule : Good Capsule
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Stock: 4
Unit Price
HKD 10036
Discount of -10%
$ 9032
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HKD 9032
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ESTIMATED ARRIVAL HK
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2026-11-05
France
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Hong Kong
WINE REGION
France Loire Valley Sancerre
MERCHANT
FEATURES
The 1989 Anne Vatan Clos de la Néore Sancerre Blanc is a mature white wine from a tiny, highly coveted domaine in Chavignol, Loire Valley, now run by Anne Vatan, daughter of the legendary Edmond Vatan. This single-vineyard cuvée, Clos La Néore, hails from a prime parcel within the famous Mont Damnés vineyard, planted with Sauvignon Blanc on Kimmeridgian limestone soils, similar to those found in Chablis. It is widely regarded as one of the most sought-after Sancerre wines, renowned for its exceptional longevity, capable of aging for decades. Only about 4,000 bottles are produced annually, making it a rare find. The 1989 vintage in France was generally excellent, with white wines in Burgundy described as ripe, powerful, rich, and generous, showing great class. This particular vintage of Clos de la Néore offers a complex profile with bottle age, revealing notes of lemon, grapefruit, green apple, fresh herbs, and distinct minerality, all supported by crisp acidity and a clean, stony finish. When young, Clos La Néore often presents gunflint, candied lemon, and damp chalk notes, which evolve into saline depth and complexity with age. 【One of the rarest and most sought-after Sancerre wines, known for its exceptional longevity and pure expression of Kimmeridgian terroir.】 Given its age, this 1989 Sancerre requires careful handling. Old corks and capsules can be fragile, so use a proper Durand or Ah-So opener. To best appreciate its delicate nuances, stand the bottle upright for at least 24 hours before serving to allow any sediment to settle. Avoid sudden decantation for wines over 20 years old, as rapid oxygenation can diminish their subtle complexities. Instead, uncork the bottle 4 to 5 hours before serving to allow for slow, gentle breathing. Pour carefully to leave any sediment behind. Serve at a cool cellar temperature of 10-12°C (50-54°F). 🍴 Food Pairing: This mature Sancerre is an exquisite match for delicate seafood, oysters, goat cheese (especially local Chavignol crottin), white fish with subtle sauces, or simply enjoyed on its own to appreciate its evolved complexity. Its bright acidity will cut through richer dishes while complementing lighter fare. 🥂 Event Suggestions: An ideal choice for a milestone anniversary, a sophisticated dinner party with discerning guests, or a special celebration where a rare and aged white wine will be truly appreciated. It's a wine that invites contemplation and quiet enjoyment.
BACKGROUND
Anne Vatan produces highly sought-after Sancerre from the Clos de la Néore vineyard, continuing the legacy of her father Edmond Vatan. The wines are known for their purity, minerality, and exceptional aging potential.
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根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
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