The Remi Leroy Rosé de Saignée Les Crots 2020 is a standout Champagne from the Côte des Bar, crafted by a natural Champagne leader. This 2020 vintage, made from 100% Pinot Noir old vines in the Les Crots vineyard, showcases an intense red fruit profile, citrus preserve, and brioche depth, thanks to the traditional saignée method and extended skin contact. It offers a vinous structure with fine bubbles and boasts an impressive aging potential of 8–12 years. The wine undergoes partial oak fermentation and a minimum of 4–5 years on lees, with low to no dosage, resulting in an ultra-limited production. 【Ultra-limited production from old vines on Kimmeridgian clay-limestone using the saignée method】 In the glass, expect a vivid pink to ruby hue with a fine mousse. The nose is complex, revealing wild berries, mirabelle plum, apple tart, candied citrus, anise, white flowers, and brioche. On the palate, it delivers a full, fleshy texture with a ripe red fruit core, balanced by vibrant acidity, persistent bubbles, and a long, mineral bittersweet finish. 🍴 Food pairing suggestions include smoked duck breast, salt & pepper softshell crab, roast goose rolls, black truffle pasta, char siu rice, crab roe xiaolongbao, and honey spare ribs. It also pairs beautifully with pork, shellfish, rich fish like salmon, and mild, soft cheeses. 🥂 This is a superior gastronomic Rosé, ideal for special meals and considered a rare and collectable item, making it a perfect choice for celebratory dinners or as a thoughtful Mid-Autumn Festival gift.