🏰 The 2012 Burgundy vintage, though challenging with tiny yields due to hail and difficult flowering, produced high-quality reds, especially from top estates like Cecile Tremblay. This was a "terroir" vintage, known for ripe, sweet, punchy fruit, fresh acidity, and fine tannins. The Echezeaux du Dessus Grand Cru 2012 presents a delicate, expressive, and complex nose with red fruits and spices. The palate is structured and fine, offering sweet and sour red berries, black cherry, clay, spice, and impressive minerality. Some tasters note pungent dark fruits, dense blueberries, and new oak spices, contributing to its concentrated density. 【Exceptional quality from a challenging, low-yield vintage, showcasing true terroir expression】. 🍴 This elegant Grand Cru Pinot Noir pairs beautifully with refined dishes such as wild mushroom risotto or braised and roasted lamb. 🥂 Perfect for a very special occasion, a celebratory dinner, or for those looking to cellar a fine Burgundy with excellent aging potential.