Paul Gosset's 'La Montre' Extra Brut Champagne is a non-vintage prestige cuvée, often built from a perpetual reserve of wines from various years (e.g., 2016 to 2020, with a base of 2021). This Champagne is a blend of Pinot Noir, Chardonnay, and Pinot Meunier, with some sources indicating a composition of 60% Pinot Noir, 25% Chardonnay, and 15% Pinot Meunier, while others suggest 90% Pinot Noir and 10% Chardonnay or 75% Pinot Noir, 20% Chardonnay, and 5% Pinot Meunier. It is produced using the Traditional Method and aged in small vats and barrels. The wine boasts a bright golden yellow color with a fine, persistent perlage. On the nose, it offers a complex bouquet of white flowers and peach, followed by notes of almond, candied fruit, yeast, and gingerbread. The palate is medium-bodied, refined, and balanced, with a taut and mineral profile, showcasing citrus pith, orchard fruit, white flowers, and a touch of flint. It is finished Extra Brut to maintain high tension. This Champagne is known for its potential longevity, capable of aging between five and ten years. 🍴 Food Pairing: This Extra Brut Champagne is ideal for aperitifs, seafood, fish, and shellfish. It also pairs well with mild cheeses, fried food, and roast white meats. For a more gastronomic experience, consider aged Parmesan, truffle puff pastry, or sweetbreads. 🥂 Event Suggestions: 'La Montre' is perfect for a sophisticated aperitif, a celebratory toast, or as an accompaniment to a fine dining experience featuring seafood. Its elegance and complexity make it suitable for special occasions, from intimate gatherings to grand celebrations. 【Complex Perpetual Reserve】