The 2016 Domaine Gauby Côtes Catalanes Muntada is a red wine from the Languedoc-Roussillon region, crafted from a blend of Grenache, Syrah, and Carignan, with some sources indicating varying proportions and the occasional inclusion of Mourvèdre. This flagship wine is produced from very old, organically and biodynamically farmed vines, some ranging from 30 to 95 years old. The vinification involves whole bunch maceration and extended ageing in wooden tanks and barrels, followed by bottle maturation before release, with a focus on low-intervention practices and minimal sulphur. In the glass, the 2016 Muntada presents a medium purple hue, offering a wild and aromatic bouquet of blackberries, balsamic, anise, herbs de Provence, leather, and black pepper. It is described as complex and well-crafted, a classically styled Roussillon wine that is just beginning to show its potential, with many excellent years ahead. On the palate, it is powerful yet elegant, with fine, silky tannins and a deep structure that remains light on its feet. The finish is long, clean, and delicately saline, showcasing a rare balance between southern richness and vibrant freshness. Some notes also mention attractive floral nuances and subtle animalistic notes. However, one review noted a high level of brettanomyces spoilage. 🍴 This robust red pairs beautifully with gamey meats, braised dishes, and steak, as well as rich red sauces. Lamb is also an excellent match. 🥂 The 2016 Muntada is a wine dressed to impress, suitable for special occasions or for those looking to add a significant bottle to their cellar. It benefits from decanting and a slightly cooler serving temperature for a red wine, and has the potential to age for over a decade, developing further layers of spice, graphite, and nuanced herbal complexity. 【Flagship red from very old, organically/biodynamically farmed vines, known for balance and ageing potential.】