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🏰 The 2018 Keplinger Cabernet Sauvignon Oakville Ranch Vineyard is hailed as "another incredible wine" from Helen Keplinger, a Food & Wine Winemaker of the Year. This "collector's item for the cellar" garnered an impressive 99 points from Jeb Dunnuck and 95 points from Vinous. It reveals a deep purple hue and a killer bouquet of cassis, currants, lead pencil, graphite, and violets. The palate is full-bodied, sumptuous, and layered, with powerful Oakville tannins that are surprisingly velvety, alongside remarkable freshness and crushed-stone minerality. Expect luscious notes of blackberry jam, muddled black cherry, candied violets, and sophisticated oak with hints of espresso, nutmeg, and cardamom. While large-scaled and voluptuous, it maintains the vintage's laser-like focus and structure. This beauty is enjoyable now but has the potential to drink nicely for 20 years or more, benefiting from a decant if consumed young. 【Jeb Dunnuck 99 points, cult wine from a phenomenal vineyard】.
🍴 This powerful Napa Cabernet is a perfect match for grilled red meats like skirt steak tacos, prime rib, or a hearty beef stew. Its rich fruit and structured tannins can also stand up to robust, flavorful cheeses.
🥂 An exceptional choice for a celebratory dinner, a high-end wine tasting, or as a prized addition to a serious collector's cellar. It's a wine that promises to impress and evolve beautifully over time.
BACKGROUND
Keplinger Wines was founded in 2006 by winemaker Helen Keplinger and her husband DJ Warner. Based in Napa Valley, the winery initially focused on Rhone varietals but has since expanded to produce exceptional Cabernet Sauvignon. Sourcing fruit from top-tier vineyards like Oakville Ranch, Keplinger crafts wines that are powerful, elegant, and highly expressive of their Californian terroir.