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Perrot Minot, Charmes Chambertin Grand Cru, 1999

WA
92
Red
750ml
Label : Good Label Level : Base Neck Level Capsule : Good Capsule No
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Stock: 3
Unit Price
HKD 3817
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HKD 3817
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WINE REGION
France Burgundy Charmes-Chambertin
MERCHANT
FEATURES
Domaine Perrot-Minot is a respected 布根地 producer, and the 1999 Charmes-Chambertin Grand Cru is from a highly regarded vintage for 布根地. The 1999 vintage was considered a "good era" for Perrot Minot, particularly pre-2002. This wine is clearly still evolving and has significant aging potential, with suggestions of another 7 to 8 years of cellaring, and even 12 to 15 years not out of the question. The 1999 Charmes-Chambertin Grand Cru is described as still quite deeply colored, with an earthy mix of red and dark Pinot fruit aromas, cut with notes of spice, earth, and a floral hint. It possesses excellent mid-palate density, youthfully vibrant flavors, impressive power, and excellent length. Other notes mention redcurrant, cherry, and smoke on the nose, conveying a strong impression of soil. It can also offer sweet red cherry and rose-scented notes, being broad, super-ripe, lush, and mouth-coating, with abundant candied cherries and blackberries, and a finish with strawberries and violets. Some find it to have huge tannins, tart cherries, balsamic, herbs, mushrooms, and lots of oak. Fit for event: This powerful and evolving Grand Cru 布根地 is perfect for a serious wine dinner, a milestone celebration, or a contemplative tasting among 布根地 enthusiasts. Food pairing suggestions: Given its complexity and evolving nature, it would pair beautifully with classic Burgundian dishes like Coq au Vin or Boeuf Bourguignon. Other excellent pairings include roasted game birds, duck breast, or mushroom-based dishes. For an Eastern pairing, consider Peking duck or a rich, savory Japanese hot pot. 【 1999 布根地特級園的陳年潛力 】
BACKGROUND
Domaine Perrot Minot is headquartered in Morey-Saint-Denis in the Côte de Nuits region, north of Burgundy's Côte d'Or. Red wine is mainly made from Pinot Noir. The history of the winery can be traced back to the "Domaine Merme-Morizot" at the end of the 19th century. In 1993, it was taken over by Christophe Perrot-Minot, who acquired Domaine Pernin-Rossin and its assets in 2000. In 1999, the domaine also began a négociant business, producing wine from fruit from its partner vineyards, including several Grand Cru vineyards in Gevrey-Chambertin. The winery produces wine from seven Grand Cru vineyards, the most famous of which is Chambertin, as well as a series of First Growth vineyards. Yields are strictly limited and green harvesting is done in specific plots, so some vines can only produce five bunches of grapes.
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Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
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Perrot Minot, Charmes Chambertin Grand Cru, 1999 added to shopping bag

Perrot Minot, Charmes Chambertin Grand Cru, 1999 added to shopping bag