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Marc Colin, Saint Aubin Murgers Des Dents De Chien 1er Cru, 2001

White
750ml
Label : Good Label Level : Neck Level Filled
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ESTIMATED ARRIVAL HK
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2026-10-08
Belgium
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means of transportation
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Hong Kong
WINE REGION
France Burgundy
FEATURES
The 2001 vintage in Burgundy for white wines was generally well-received, with some parallels drawn to 1992, offering good structure for aging. Marc Colin's Saint-Aubin 1er Cru Les Murgers des Dents de Chien is from a prized Premier Cru vineyard known for producing taut, mineral Chardonnay from high-altitude limestone soils, situated directly above the Grand Cru vineyards of Le Montrachet and Chevalier-Montrachet. The name 'Dents de Chien' (dog's teeth) refers to the pointed limestone outcrops characteristic of the site. This wine is celebrated for its razor-sharp minerality, citrus, oyster shell notes, and intense salinity. With bottle age, it develops additional depth while retaining its characteristic raciness. Tasting notes for a similar vintage (2000) describe a medium gold color, with a fully developed nose of biscuit, brioche, almond, smoke, and pear. The palate is dry, with medium acidity, medium alcohol, and a medium body, showing nutty, toasted nuts, and tropical flavors. Some older vintages of this wine have been noted to be past their peak, but still drinkable and improving with air. 【A benchmark white from Saint-Aubin, offering Grand Cru-adjacent terroir at Premier Cru prices.】 Given its age, this 2001 vintage is likely to be delicate. Old corks and capsules can be fragile, so open with care, perhaps using an Ah-So opener. Decanting for 30 minutes to 2 hours is often beneficial for older white Burgundies to allow them to open up and shed any reductive notes, but be mindful of over-aeration if the wine is particularly fragile. Serve at a cool cellar temperature, around 12-14°C (53-57°F). 🍴 Food Pairing: This wine pairs well with grilled salmon with chili, garlic, ginger, lemon, and olive oil. It also complements seafood, grilled fish, shellfish, pike perch fillet, white meats, and cheeses. 🥂 Event Suggestions: This wine is ideal for a contemplative tasting experience, a special anniversary, or an intimate dinner where a mature, complex white Burgundy would be appreciated. Its elegance and developed character make it a sophisticated choice for those who enjoy aged Chardonnay.
BACKGROUND
Domaine Marc Colin is a wine estate located in Saint-Aubin in the Côte de Beaune sub-region of Burgundy. It is especially famous for its local Chardonnay wine. It was founded by Marc Colin and his wife Michèle. Created in the 1970s on land inherited from the Colin and Ponavoy families. Today, the estate is run by Colin's three children and covers 19 hectares (47 acres) across several appellations, including Puligny-Montrachet and Santenay. ) of land. The winery's annual production totals about 120,000 bottles, of which about 70% are white wines, including nine different Saint-Aubin First Growth white wines. It also produces five red wines, among which is the Saint-Aubin First Growth. Zhuang La Comme is the representative.
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Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
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Marc Colin, Saint Aubin Murgers Des Dents De Chien 1er Cru, 2001 added to shopping bag

Marc Colin, Saint Aubin Murgers Des Dents De Chien 1er Cru, 2001 added to shopping bag