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Jacques Selosse, Extra Brut Sous Le Mont Mareuil Sur Ay, 0

Champagne
750ml
Label : Good Label Level : Base Neck Level Capsule : Good Capsule No
?
Stock: 5
Unit Price
HKD 7322
As Low As
HKD 7322
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HK free delivery
Hong Kong Free Delivery
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Hong Kong Tax Free

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Estimated Ship Out Date
5 Working Days
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WINE REGION
France Champagne
MERCHANT
FEATURES
Jacques Selosse is a legendary grower-producer in Champagne, with Anselme Selosse renowned for his radically terroir-focused approach that redefined artisanal Champagne. Anselme played a pivotal role in the natural champagne movement. The "Lieux-dits" series highlights individual vineyard sites, and "Sous le Mont" originates from the Premier Cru village of Mareuil-sur-Aÿ. Here, 100% Pinot Noir is cultivated on chalky soils influenced by the nearby Marne river. Selosse's philosophy emphasizes oxidative élevage, extended lees aging, and minimal dosage, resulting in Champagnes of remarkable vinous depth and precision. This Extra Brut Champagne is described as elegant, nuanced, and super polished. It offers an incredible nose with signature Selosse notes of soy sauce, marzipan, vanilla, eucalyptus, cinnamon, and apple pie. On the palate, expect a perfect balance of baked red apple and sourdough upfront, followed by a racy mid-palate of minerality, pepper, balsamic vinegar, and saffron. The finish reveals richness with notes of cream, biscuit, ginger, and lime zest. Other descriptors include cranberry, white pepper, cedar, sweet pipe tobacco, and rose petal. It can also present a full yellow color, with a nutty, pear fruit nose, and a powerful, lively palate fresh with minerals, lemons, and a zippy, tart, bitter finish, attributed to the magnesium carbonate in the soils. The dosage is a very low 1.7 grams per liter. Food pairing suggestions: This profound Champagne is an exceptional gastronomic partner. It is known to pair excellently with duck. A memorable pairing involved buttery foie gras and raspberry mousse, which beautifully accentuated its thickness and depth, bringing forth hints of caramel and toast. Generally, it complements meaty and oily fish well. Event suggestions: Jacques Selosse's "Sous le Mont" is a Champagne of remarkable depth and precision, reflecting its singular terroir. It is not a wine to be taken lightly; rather, it demands the right place, time, and ambiance to be fully appreciated. This makes it ideal for truly special occasions, significant celebrations, or an unforgettable gastronomic experience where its complexity can be savored. 【A singular vineyard expression from a cult brand, showcasing radical terroir focus and oxidative élevage.】
Jacques Selosse is a legendary grower-producer in Champagne, with Anselme Selosse renowned for his radically terroir-focused approach that redefined artisanal Champagne. Anselme played a pivotal role in the natural champagne movement. The "Lieux-dits" series highlights individual vineyard sites, and "Sous le Mont" originates from the Premier Cru village of Mareuil-sur-Aÿ. Here, 100% Pinot Noir is cultivated on chalky soils influenced by the nearby Marne river. Selosse's philosophy emphasizes oxidative élevage, extended lees aging, and minimal dosage, resulting in Champagnes of remarkable vinous depth and precision. This Extra Brut Champagne is described as elegant, nuanced, and super polished. It offers an incredible nose with signature Selosse notes of soy sauce, marzipan, vanilla, eucalyptus, cinnamon, and apple pie. On the palate, expect a perfect balance of baked red apple and sourdough upfront, followed by a racy mid-palate of minerality, pepper, balsamic vinegar, and saffron. The finish reveals richness with notes of cream, biscuit, ginger, and lime zest. Other descriptors include cranberry, white pepper, cedar, sweet pipe tobacco, and rose petal. It can also present a full yellow color, with a nutty, pear fruit nose, and a powerful, lively palate fresh with minerals, lemons, and a zippy, tart, bitter finish, attributed to the magnesium carbonate in the soils. The dosage is a very low 1.7 grams per liter. Food pairing suggestions: This profound Champagne is an exceptional gastronomic partner. It is known to pair excellently with duck. A memorable pairing involved buttery foie gras and raspberry mousse, which beautifully accentuated its thickness and depth, bringing forth hints of caramel and toast. Generally, it complements meaty and oily fish well. Event suggestions: Jacques Selosse's "Sous le Mont" is a Champagne of remarkable depth and precision, reflecting its singular terroir. It is not a wine to be taken lightly; rather, it demands the right place, time, and ambiance to be fully appreciated. This makes it ideal for truly special occasions, significant celebrations, or an unforgettable gastronomic experience where its complexity can be savored. 【A singular vineyard expression from a cult brand, showcasing radical terroir focus and oxidative élevage.】
BACKGROUND
Jacques Selosse, led by the visionary Anselme Selosse, is a cult Champagne house known for its oxidative style and terroir-driven approach. 'Sous le Mont' is a single-vineyard Blanc de Noirs from Mareuil-sur-Aÿ. It offers profound complexity, with notes of red fruit, spice, and a distinctive savory, mineral character.
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根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
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Jacques Selosse, Extra Brut Sous Le Mont Mareuil Sur Ay, 0 added to shopping bag

Jacques Selosse, Extra Brut Sous Le Mont Mareuil Sur Ay, 0 added to shopping bag