This 1994 Château Ferrière is a mature Bordeaux from Margaux. Serve it at 16-18°C (60-64°F). While 1994 was a challenging vintage, this wine is likely past its peak but can still offer pleasant tertiary notes. Decanting for 30-60 minutes is recommended to allow it to open up and separate any sediment. Given its age, an Ah-So opener is highly recommended for cork extraction.

Château Ferrière, a Margaux Third Growth, typically produces elegant, aromatic wines with notes of red and black fruits, floral hints, and a refined tannic structure. With age, it develops complex earthy, leathery, and tobacco notes. It pairs well with savory Asian dishes like Cantonese roasted goose, Korean BBQ beef, or a rich Japanese sukiyaki.

This bottle is in excellent condition, with a perfect label (score 10), an ideal fill level (in neck, score 10), and an intact capsule (score 10). For optimal home storage, keep the bottle horizontally in a cool, dark place with consistent temperature (12-15°C or 54-59°F) and humidity (60-75%), away from vibrations and strong odors.

The 1994 vintage in Bordeaux was generally considered challenging, and scores for this specific vintage of Château Ferrière might be modest compared to stronger years. While not a top investment vintage, it offers a chance to experience a mature Margaux at a potentially more accessible price point.

As this wine is shipped from Europe (NLD) stock, the estimated time of arrival (ETA) to Hong Kong is within 2 weeks. For Taiwan addresses, please allow an additional 5 business days after arrival in Hong Kong, using chilled delivery to ensure optimal condition.

We guarantee the authenticity of all our wines. This bottle was sourced from our network of certified EU suppliers, many of whom have been in business for over 100 years, ensuring impeccable provenance and storage history.

Yes, a Hong Kong invoice can be provided for all corporate orders. For EU pre-order SKUs, an on-demand Certificate of Origin is available at cost upon request.