This 2003 Jacques Selosse Champagne Brut Millesime Magnum is a mature and complex Champagne, ready to be enjoyed. Serve well-chilled at 8-10°C (46-50°F). No decanting is needed. Its optimal drinking window is likely now through 2028, offering a rich and evolved experience.

Jacques Selosse is renowned for its oxidative, rich, and complex grower Champagnes, often displaying nutty, brioche, and mineral notes. This Millesime Magnum pairs exceptionally well with a range of Asian cuisines, from dim sum and crispy fried chicken to richer seafood dishes and even roasted poultry.

This magnum bottle is in excellent condition with a perfect label (score 10), an ideal wine level (in neck), and an intact capsule. For home storage, keep it in a cool, dark place with a stable temperature (around 10-12°C or 50-54°F) and consistent humidity, stored horizontally to maintain cork integrity.

Jacques Selosse Champagnes are highly sought after by collectors and connoisseurs, consistently receiving top scores from critics. This 2003 Millesime Magnum, especially in a larger format, represents a significant investment piece with excellent potential for appreciation due to its rarity and prestige.

As this wine is shipped from Europe (FRA), the estimated time of arrival (ETA) to Hong Kong is within 2 weeks. For delivery to Taiwan, please allow an additional 5 business days after arrival in Hong Kong.

We guarantee the authenticity of all our wines. This bottle comes from our network of certified EU suppliers, many of whom have been in business for over 100 years, ensuring impeccable provenance and storage conditions.

Yes, a Hong Kong invoice can be provided for all corporate orders. For EU pre-order SKUs like this one, a Certificate of Origin is available upon request at an additional cost.