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🏰 The 2021 Chapoutier Ermitage Le Meal Rouge is a 【profound and age-worthy Syrah from Hermitage】, renowned for its commanding south-facing granite slopes that impart extraordinary depth and longevity. This limited production wine, crafted from biodynamically grown grapes, is celebrated for its hypnotic nose and an expansive, extremely dynamic palate that ignites with a 'mineral turbo' on the finish.
It displays a deep garnet red color in its youth. The hypnotic nose offers perfectly ripe wild berries, aromatic wild herbs, and smoke from autumn bonfires. On the palate, it's expansive and dynamic, with notes of black cherries, darker berries, spice, dried flowers, textbook Hermitage smoked meats and leather. Expect powerful, velvety tannins, blackberry jam, rich dark brooding fruits, and sweet notes, all leading to an incredibly long, bright, and mineral-driven finish.
🍴 This majestic Syrah is an ideal partner for rich and flavorful dishes such as roasted lamb, grilled red meats, game (like venison or wild boar), and hearty stews. Its complexity also complements aged hard cheeses.
🥂 A superb choice for serious collectors, a grand dinner, a special celebration, or a vertical tasting. This wine is built to age, with a drinking window extending from 2032 to 2042 and potentially beyond.
BACKGROUND
Maison M. Chapoutier is one of the most recognizable producers in the Rhône Valley. It is known for its wines from both the north and south of the valley, but in particular for its red and white Hermitage wines, made from Syrah and a blend of Marsanne and Roussanne, respectively.Outside of the flagship vineyards in Hermitage, Chapoutier has vineyards across the Rhône, including plots in Côte Rôtie, Châteauneuf-du-Pape and Condrieu. These span both single-vineyard expressions and generic AOC-level wines. Chapoutier also makes regional Côtes du Rhône wines, and has viticultural interests in Australia (Domaine Tournon), Portugal and Alsace.