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Sebastien Brunet, Vouvray Moelleux La Folie 1ere Trie, 2009
🏰【A superb example of aged sweet Chenin Blanc, the 2009 Sebastien Brunet Vouvray Moelleux La Folie 1ere Trie hails from an excellent vintage, offering a rich and complex dessert wine experience.】 The 2009 vintage in Vouvray was highly regarded, producing wines with both richness and acidity, ideal for Moelleux styles. Sebastien Brunet is known for crafting expressive and terroir-driven Vouvray wines. This "1ere Trie" (first pass) indicates a selection of the ripest, botrytized grapes, ensuring exceptional concentration and sweetness. Expect a golden hue, evolving into deeper amber with age. The nose should be complex, with notes of dried apricot, honey, quince, beeswax, and hints of botrytis. The palate will be lusciously sweet yet balanced by vibrant acidity, offering layers of candied fruit, marmalade, and a long, mineral-driven finish.
🍴 This exquisite sweet wine is a classic pairing for foie gras, blue cheeses like Roquefort or Stilton, and fruit tarts or crème brûlée. It can also be a delightful accompaniment to spicy Asian cuisine, where its sweetness can temper the heat.
🥂 An ideal choice for a luxurious dessert course, a special celebration, or as a contemplative after-dinner drink. It's also a fantastic gift for lovers of sweet wines, with excellent aging potential for many more years.
BACKGROUND
Sebastien Brunet is a rising star in Vouvray, known for his precise and terroir-driven Chenin Blanc. La Folie 1ere Trie is a sweet 'Moelleux' wine made from the first pass of botrytized grapes, offering an exquisite balance of rich honeyed fruit and electric acidity.