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🏰 From the pioneering biodynamic estate of Ferme de la Sansonnière, the 2020 Les Blanderies is a genuine expression of its terroir, crafted from Chenin Blanc vines planted in 1949. Winemaker Mark Angeli's commitment to minimal intervention and aging in large, old oak barrels without fining or filtration ensures a concentrated and textured wine suitable for aging.
【Experience grounded notes of stone fruit, apricot, and subtle marzipan, beautifully interwoven with white and yellow fruits, delicate floral hints, and a distinct minerality.】 This wine is held together by a firm, structured backbone, offering a true taste of the Loire Valley's unique character.
🍴 Suggested pairings include chicken and turkey. Its profile also makes it an excellent match for richer fish dishes, creamy sauces, or even aged goat cheeses, highlighting its versatility.
🥂 Ideal for a dinner with friends who appreciate natural wines and unique expressions of Chenin Blanc. It also makes a thoughtful gift for any biodynamic wine enthusiast seeking authenticity.
BACKGROUND
Ferme de la Sansonniere, run by the legendary Mark Angeli, is a pioneer of biodynamic farming in the Loire Valley. Les Blanderies is a profound and complex Chenin Blanc, offering rich orchard fruit, honeyed notes, and a striking mineral tension that provides incredible aging potential.