🏰news | features + short tasting note IN ENGLISH 【A remarkably vibrant and mineral-driven 2016 Chablis from the esteemed Francois Raveneau】, this vintage, despite being challenging, yielded gems with generous alcohol and good acidity. It offers fresh, layered aromas of mineral reduction, lemon zest, pear, and hints of petrol and iodine. The palate is deep, full-bodied, crisp, and very long, with a lively acidity and a spicy finish. 🍴 Chinese Cantonese food pairing various types of suggestion east or west corresponding to wine cost IN ENGLISH This Chablis is a perfect partner for fresh seafood, especially oysters, grilled prawns, or steamed fish with ginger and spring onion. It also complements light poultry dishes like roasted chicken with herbs, pork tenderloin, or even sushi and sashimi. For a casual pairing, try it with fresh goat cheese or fried calamari. 🥂 fit for event suggestion IN ENGLISH Excellent for aperitifs, seafood feasts, summer gatherings, or as a refreshing accompaniment to a light meal. Its crispness and minerality make it a versatile choice for various occasions.