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Pierre Brocard, Absimilis La Lemblee Brut Nature, 2019
🏰news | features + short tasting note IN ENGLISH
【Experience the extraordinary with Pierre Brocard's Absimilis La Lemblee Brut Nature 2019, a unique 100% Pinot Blanc Champagne crafted with skin maceration, revealing intense exotic fruit aromas.】 This Blanc de Blancs offers an opulent palate with notes of lime, lemon, vanilla, and hazelnuts, complemented by a chalky texture and hints of yeasty, sweet brioche, and a creamy mousse. Expect a subtle, oily, and buttery nose with yellow lemon, yellow apple, and linden, leading to an herbal palate with beautiful acidity and soft grapefruit. Its distinctive orange-y color hints at tropical fruits, citrus, and floral undertones.
🍴 Chinese Cantonese food pairing various types of suggestion east or west corresponding to wine cost IN ENGLISH
This exquisite Champagne pairs beautifully with delicate seafood dishes like steamed scallops with vermicelli and garlic, pan-seared crab cakes, or a classic lobster thermidor. For a lighter touch, consider fresh oysters or sashimi.
🥂 fit for event suggestion IN ENGLISH
Perfect for celebrating special milestones, an elegant brunch, or as a sophisticated aperitif to kick off a gourmet meal. Its unique profile also makes it an intriguing choice for a wine tasting event, sparking conversation and delight. This Champagne is ready to be enjoyed now, offering a vibrant and refreshing experience.
BACKGROUND
Champagne Pierre Brocard is a family estate located in the Cote des Bar. Now led by Thibaud Brocard, the house focuses on sustainable viticulture and produces pure, terroir-driven Champagnes, often with zero dosage.