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Olivier Bernstein, Chambertin Clos De Beze Grand Cru, 2019
🏰 The 2019 Olivier Bernstein Chambertin Clos de Beze Grand Cru is a 【brilliant wine with awesome aromatics and a remarkable mix of purity and richness】. Critics note its medium to full-bodied richness and a great finish, offering a mix of red and black fruits, gunpowder, dried herbs, and sappy flowers. The 2019 vintage in Burgundy is generally considered excellent, even legendary, with wines showing ripeness, luxury, and plushness, combined with freshness. This wine has a more rounded, supple mouthfeel and is already expressive and drinking nicely, though it is also built to last.
🍴 This powerful and distinguished Grand Cru Pinot Noir demands equally refined food pairings. Think classic French dishes like roasted duck breast with cherry reduction, coq au vin, or a delicate beef bourguignon. For a luxurious touch, consider pan-seared foie gras or aged hard cheeses. For an Eastern pairing, Peking duck or a rich braised abalone would be exceptional.
🥂 An ideal choice for a significant milestone celebration, a serious wine tasting, or a romantic dinner where the wine is the star. Its complexity and aging potential make it a perfect candidate for cellaring and enjoying over many years.
BACKGROUND
Domaine Pierre Boisson/Anne Boisson is a family winery. The winery is run by father Bernard (retired in 2016), son Pierre and daughter Anne. Although it is the same winery, the wines produced by the three people will be labeled separately. on their respective names. They jointly own 8.5 hectares of land around the Cote de Beaune, and the vineyard's terroir is wet stone and flint, giving the grapes more minerality.