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🏰 The 2018 Claude Dugat Bourgogne Rouge is a testament to the quality achievable in a vintage that, while ripe, produced wines with excellent balance. Some critics noted the year as very ripe, with a tendency towards 'sur maturité' in some expressions. However, this particular offering from Claude Dugat is celebrated as an age-worthy wine that can be enjoyed both upon release and after further cellaring, thanks to its harmonious blend of fruit and acidity. Crafted from 100% Pinot Noir and aged in oak, it reveals a captivating aromatic profile. The nose bursts with aromas of cherries, berries, and sweet soil tones, with hints of darker fruits like plums and a dash of pepper. On the palate, it is medium to full-bodied, fleshy, and succulent, supported by melting tannins and lively acids that frame a generous core of fruit. Expect notes of red fruit, earthy undertones, and subtle oak. 【 Age-worthy Bourgogne Rouge from a highly respected producer 】
🍴 This versatile red Burgundy is an excellent companion for a range of dishes. It pairs beautifully with game and red meats, such as roasted chicken, duck confit, or a classic steak frites. Mushroom-based dishes, charcuterie, and medium-aged cheeses would also be delightful matches.
🥂 Ideal for a casual yet elegant dinner with friends, a Sunday roast, or a relaxed evening where a high-quality, approachable Burgundy is desired. It's a wine that offers both immediate pleasure and the potential for further development.
BACKGROUND
Domaine Claude Dugat is a Burgundian producer in the Gevrey-Chambertin appellation. This prestigious small winery produces only a small amount of Pinot Noir wine, with its most popular wines coming from designated Grand Crus. The domaine was founded by Claude's father in 1955, when he purchased a 13th-century building and converted it into a winery and cellar. Dugat bottles three Grand Cru red wines from Griotte-Chambertin, Chapelle-Chambertin and Charmes-Chambertin, as well as two Premier Cru wines.