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Louis Roederer, Cristal, 1993

JS
96
CT
92
WS
90
Champagne
750ml
Label : Damaged Label Level : Neck Level
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Unit Price
HKD 5643
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ESTIMATED ARRIVAL HK
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2026-09-24
France
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WINE REGION
France Champagne
MERCHANT
FEATURES
The 1993 Louis Roederer Cristal is a testament to the enduring quality of this iconic Champagne, showcasing a remarkable evolution over decades. While some recent notes suggest it might be on its 'last leg' or 'close to too mature' for some palates, it still offers a complex and rewarding experience for those who appreciate aged Champagne. Expect a lustrous pale gold hue with delicate, elegant bubbles. The nose is expressive, revealing an intense floral bouquet alongside fragrant almonds, hazelnuts, and white flowers, with hints of dried orange peel, tropical fruits, caramel, and a subtle oxidative character. On the palate, it presents a generous, rounded, and creamy attack, balanced by a touch of acidity, leading to an elegant and persistent finish. Flavors of light citrus, overripe apples, spices, yeast, bread, and mineral notes can also be found, with some describing it as having honeycomb, hazelnut brioche, and lemon chiffon cream. 【An iconic Champagne known for its purity, finesse, and remarkable aging potential.】 Given its age, the 1993 Cristal is best suited for truly special occasions, perhaps a significant anniversary or an intimate gathering of connoisseurs who appreciate the nuanced beauty of mature Champagne. It’s a wine that invites contemplation and celebration of its journey through time. Serving Advice for this mature vintage: Handle with care, as older corks can be fragile. Ensure the bottle has been stored horizontally in a cool, dark, and stable environment. Stand the bottle upright for 24-48 hours before serving to allow any sediment to settle. Decanting is generally not recommended for aged Champagne, as it can dissipate the delicate remaining effervescence and complex aromas. Serve slightly chilled, around 10-12°C (50-54°F), in tulip-shaped Champagne flutes to best appreciate its evolved bouquet and subtle bubbles. 🍴 Food Pairing: This elegant Champagne pairs beautifully with fine foods such as caviar, delicate fish, and shellfish like scallops, John Dory, lobster, and crayfish. It also complements rich fish like salmon or tuna, and mild, soft cheeses. 🥂 Event Suggestions: A milestone anniversary, a sophisticated tasting event focused on vintage Champagne, or an exclusive dinner where the wine itself is the star.
BACKGROUND
Louis Roederer is a Champagne house in Reims, best known for its flagship wine, Cristal. The house, established in the late 18th Century, is still family-owned, and produces a house style with equal amounts of Chardonnay and Pinot Noir, with a small amount of Pinot Meunier.oday, the Roederer vineyards encompass around 240 hectares (600 acres) of land in the Montagne de Reims, Vallée de la Marne and the Côte des Blancs. By 2012, around 25 percent of the vineyards were managed biodynamically.
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根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
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Louis Roederer, Cristal, 1993 added to shopping bag

Louis Roederer, Cristal, 1993 added to shopping bag