🏰news | features + short tasting note IN ENGLISH 【A highly sought-after Grand Cru from Cecile Tremblay, the 2018 Chapelle-Chambertin is a gourmand and generous "fruit bomb" with rich berry fruit, spices, and a seamless, enveloping profile.】 The 2018 vintage for red Burgundy was hedonistic, offering a rich, opulent, and ripe fruit profile with wonderful concentration. Cecile Tremblay's 2018 Chapelle-Chambertin is described as exceedingly pure on the nose, with black cherries, bergamot, pomegranate, and wonderful minerality. The palate is well-balanced with fine-grained tannins, full of nervosité, and a lightly spiced, very persistent finish. It's already enjoyable but promises to improve with further aging. 🍴 Chinese Cantonese food pairing various types of suggestion east or west corresponding to wine cost IN ENGLISH This superb red Burgundy is ideal with sophisticated dishes such as sauced meats, game, and strong cheeses like Reblochon. It also pairs wonderfully with roasted squab, rack of lamb, steak, or game birds. Dishes based around mushrooms would also be an excellent complement. 🥂 fit for event suggestion IN ENGLISH An excellent choice for a gourmet dinner or a special celebration. This wine is already enjoyable in its hedonistic youth but will become even better with further aging. It's ideal for collectors and those seeking a top-tier red Burgundy with both immediate pleasure and long-term potential.