FEATURES
🏰The 1999 François Lamarche Echézeaux Grand Cru is a testament to a superb Burgundy vintage, offering a wine of remarkable depth and elegance from this esteemed Grand Cru vineyard. The 1999 vintage in Burgundy was widely celebrated as excellent, producing wines with both richness and structure, destined for long aging. This Echézeaux Grand Cru typically showcases a complex bouquet of ripe red and black fruits, such as cherry and blackcurrant, intertwined with notes of forest floor, truffle, spice, and a delicate minerality. On the palate, it is often full-bodied yet refined, with silky tannins and a long, persistent finish that speaks to its Grand Cru pedigree and the quality of the vintage.
🍴 This exquisite Burgundy pairs beautifully with classic French cuisine, such as roasted game birds (e.g., pheasant, partridge), duck confit, mushroom-based dishes, or a delicate beef bourguignon. It also complements aged, mild cheeses.
🥂 An exceptional choice for milestone anniversaries, sophisticated dinner parties, or a contemplative evening for serious Burgundy collectors. This 1999 vintage is likely in its prime drinking window or approaching it, offering a harmonious balance of fruit and tertiary notes. Decant for 1-2 hours to allow its full aromatic complexity to emerge. When opening older bottles, always handle the cork and capsule with care, as they can be delicate.
BACKGROUND
François Lamarche is a historic winery located in the village of Vosne-Romanée, France. The primary grape variety is Pinot Noir. The winery was founded in the early 20th century by Henri Lamarche and his wife, Marie Grivelet, both of whom hailed from Burgundy and had extensive experience in wine production. In 2019, the current owner, Nicole Lamarche, officially renamed the winery to Domaine Nicole Lamarche, and from the 2018 vintage onwards, the wines no longer bear the name of the former owner, François Lamarche.
Last One
