Welcome!Thank you for visiting! We look forward to seeing you.Welcome!Email is used by othersPlease enter user emailpassword reset link is sent to your email , the link will be expired in 30 mins
Joseph Drouhin, Montrachet Marquis De Laguiche Grand Cru, 1991
White
750ml
Label : Good Label
Level : Base Neck Level
Capsule : Good Capsule
No
🏰 The 1991 Joseph Drouhin Montrachet Marquis de Laguiche Grand Cru represents the 【pinnacle of Chardonnay, offering profound complexity and richness】 from a generally good to very good Burgundy white vintage. Montrachet is celebrated for its powerful yet elegant expression, and a 1991 from a producer like Drouhin would have developed beautifully. Expect an old-world style with evolving notes of honey, toasted nuts, butter, and hints of truffle and mushroom. The intense minerality and citrus confit notes would still be present, showcasing a wine of remarkable depth and a long, lingering finish, a testament to its Grand Cru status and age.
🍴 Chinese Cantonese food pairing: This majestic white Burgundy demands equally grand pairings. Consider grilled lobster with butter sauce, rich seafood in cream sauces, roasted poultry with truffles, or pan-fried foie gras. For a luxurious Cantonese pairing, think steamed crab with egg white and hua diao wine, or a rich abalone dish.
🥂 fit for event suggestion: A truly exceptional wine for a landmark celebration, a significant anniversary, or a gathering of serious white Burgundy collectors. It offers a unique historical experience. As with any wine of this age, be prepared for potential sediment, and handle the old cork and capsule with utmost care. The condition of such an old wine can vary, but a well-preserved bottle promises a captivating journey through time.
BACKGROUND
Joseph Drouhin is one of Burgundy's most important wine producers, France. The primary grape variety is Pinot Noir, with a small portion being Chardonnay. Founded in Beaune in 1880, the domaine has expanded throughout the 20th Century to include vineyards in Chablis, the Côte de Nuits, the Côte de Beaune and the Côte Chalonnaise, making everything from simple, village-level cuvées to highly priced grand cru and premier cru wines from Pinot Noir and Chardonnay.