Welcome!Thank you for visiting! We look forward to seeing you.Welcome!Email is used by othersPlease enter user emailpassword reset link is sent to your email , the link will be expired in 30 mins
🏰The 1989 Chateau Guiraud is a magnificent example of aged Sauternes, offering a 【complex tapestry of botrytized sweetness and tertiary aromas】 from a highly regarded vintage. The 1989 vintage was excellent for Sauternes, producing wines with richness and longevity. This wine, now over three decades old, reveals notes of dried apricot, marmalade, honey, and a hint of exotic spice, with a luscious texture balanced by refreshing acidity. Expect a beautiful golden-amber hue, indicative of its age and development.
🍴 This exquisite sweet wine is perfect with foie gras, blue cheeses like Roquefort, or fruit tarts. For an Asian pairing, consider almond tofu dessert or a delicate mango pudding.
🥂 An exceptional choice for a milestone anniversary, a significant birthday celebration, or as a contemplative after-dinner drink. Given its age, expect some bottle variation and handle with care. The cork may be fragile, so a Durand or similar corkscrew is recommended. Decanting is generally not necessary for Sauternes of this age, but it can help to remove any sediment and allow the wine to open up. Serve slightly chilled, around 10-12°C (50-54°F).
BACKGROUND
Château Guiraud is a wine estate in Sauternes, Bordeaux. It was classified as Premier Cru in the 1855 Classification and is one of the region's most famous wine estates. The château has around 85 hectares (210 acres) under vine, on sandy gravel and clay soils, which provide a good growing environment and through their moisture-retaining qualities, are conducive to the spread of Botrytis cinerea. Only grapes that have been affected by noble rot are picked by hand, and are fermented plot by plot in new oak barrels. After Château Guiraud reaches the desired level of sweetness, it is aged in barrel for at least 24 months before it is released.