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🏰news | features + short tasting note IN ENGLISH
【波爾多一級莊的白酒傳奇】，2018年Chateau Margaux Pavillon Blanc被譽為酒莊有史以來最出色的白酒之一。2018年份雖然夏季炎熱乾燥，但提早採收（8月底）確保了酒款的極佳清新度。這是一款充滿活力的乾白酒，帶有檸檬皮、梨、雪酪、香草和丁香花的香氣。酒體飽滿，口感集中，酸度活潑，餘韻悠長，展現出強烈的柑橘和粉筆礦物風味.
🍴 Chinese Cantonese food pairing various types of suggestion east or west corresponding to wine cost IN ENGLISH
Ideal with refined seafood dishes like grilled lobster, scallops, or turbot. Also pairs well with poultry in cream sauces or aged goat cheese.
🥂 fit for event suggestion IN ENGLISH
A truly special occasion wine, perfect for a celebratory dinner, a significant anniversary, or as a prestigious gift. It can be enjoyed now but will benefit from further aging, drinking well through 2028 or even 2041.
BACKGROUND
Château Margaux is one of Bordeaux's most famous wine estates, located just east of Margaux itself in the Médoc. Along with Lafite, Latour and Haut-Brion, it was rated as a first growth in the original 1855 Bordeaux Classification of the Médoc. There are also 12 hectares (30 acres) of Sauvignon Blanc to make Margaux's white offering, Pavillon Blanc, which must be sold as Bordeaux AOP, not Margaux. The red wines are fermented in a mix of traditional wooden and stainless steel vats; the grand vin sees between 18 and 26 months aging in new oak barrels.
