🏰 The 2020 Armand Rousseau Gevrey Chambertin Clos de Chateau hails from an excellent vintage, despite unusual conditions and high temperatures. This village-level Pinot Noir, from a 1.36-hectare monopole vineyard acquired in 2012, is considered by William Kelley of Wine Advocate to be the finest rendition of this bottling to date. The estate has been diligently working on soil health and exploring biodynamic practices. It offers expressive aromas of cassis and cherries, mingled with hints of loamy soil, warm spices, and orange rind. On the palate, it is medium to full-bodied, lively, and nicely concentrated, with bright acids, powdery tannins, and a long, penetrating finish. Other critics note a pretty bouquet of dark cherry and strawberry fruit, a medium-bodied palate with light tannins, and a tart, sour cherry finish. It presents a sparkle of energy on the nose with red fruit that isn't overtly ripe, discreet tannins, and a well-balanced profile at 13.2% alcohol. Expect crunchy red fruits, a 'sweet and tangy' profile, and a refined finish with a lingering touch of spice. Some tasters have found it surprisingly approachable now, with dark fruit, no overt tannin, and great balancing acids. 【Considered the finest rendition of this bottling to date by William Kelley of Wine Advocate】. 🍴 This versatile red Burgundy pairs wonderfully with a range of dishes. Classic choices include duck, goose, and various game birds. It also complements gamey meats, roast white meats, braised dishes, and anything with a rich red sauce. For more specific pairings, consider aged cheeses, Alsatian roasted goose, Asian-style beef with onions, barbecued beef (hamburgers, ribs, grilled steak), barbecued duck breasts, beef bourguignon, or beef carbonnade. 🥂 The 2020 Gevrey Chambertin Clos de Chateau is delightful for immediate enjoyment but also has excellent aging potential, drinkable through 2036. It's an ideal choice for a sophisticated dinner party, a special celebration, or a serious tasting where its nuanced character can be fully appreciated. Its balance and freshness make it a crowd-pleaser for various occasions.