FEATURES
🏰 Bastian Wolber is an exciting new talent in Burgundy, with his 'Laisse Tomber' project challenging traditional norms with new and exciting wines. The 2022 vintage for Burgundy is proving to be excellent, and this Savigny-les-Beaune is crafted with a natural approach, including whole bunches, semi-carbonic maceration, and no added sulfur.
📝 This Pinot Noir is described as 【pure and expressive, floral and fragrant, with bright red sour cherries】. It offers an energetic and fresh palate with a silky texture and papery but firm tannins. Expect notes of raspberry, red cherry, black cherry, cola, starfruit, and forest floor. It's a wine that will benefit from a few years in bottle to fully develop.
🍴 An excellent pairing for duck, goose, and game birds. It also complements roasted poultry, charcuterie, and various mushroom dishes beautifully.
🥂 Ideal for a natural wine tasting, a casual dinner with adventurous friends, or an exploration of new and innovative Burgundy talents.
BACKGROUND
Bastian Wolber is a rising star in the natural wine scene, producing micro-négociant wines under the label 'Laisse Tomber'. Originally from Germany, Bastian honed his skills working with renowned winemakers in Burgundy and Jura. His Savigny-lès-Beaune is crafted with minimal intervention, often using whole-cluster fermentation and no added sulfur. The resulting Pinot Noir is vibrant, energetic, and expressive, featuring bright red fruit, floral aromatics, and a pure, unadulterated terroir expression.
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