🏰【A classic and poised expression from the challenging yet rewarding 2016 Burgundy vintage】, this Hubert de Montille Volnay Mitans 1er Cru embodies the resilience of a year marked by severe frost and mildew, which ultimately yielded exceptionally high-quality, balanced reds. Volnay 1er Cru wines are renowned for their finesse, delicacy, and aromatic complexity, typically showcasing aromas of small red ripe fruits, exotic spices, and violets, with a touch of minerality. The palate is often full and round with delicate, velvety tannins, nice acidity, and a generous, long finish. Expect a deep ruby color with light garnet hues. 🍴 Excellent with roasted poultry, tender meats like veal, mushrooms, and aged cheeses. Also suitable for grilled or roast lamb and beef. 🥂 Perfect for a celebratory dinner, a refined gathering, or a special occasion where a graceful and elegant red Burgundy is desired. Serve at 16-18°C (60-64°F). A brief decant of 30-60 minutes can help it open up.