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Fourrier, Griotte Chambertin Vieille Vigne Grand Cru, 2013
CT
97
Red
750ml
Label : Good Label
Level : Base Neck Level
Capsule : Good Capsule
No
🏰The 2013 Fourrier Griotte Chambertin Vieille Vigne Grand Cru is a rare and intensely perfumed Grand Cru from ancient vines, showcasing the exceptional quality of Domaine Fourrier. The 2013 vintage in Burgundy, while challenging, produced wines with freshness and purity, and Fourrier's meticulous vineyard management ensured a high-quality expression from this esteemed plot. Griotte-Chambertin is known for its powerful yet elegant character, offering a full and complex body.
【This Vieille Vigne (old vine) expression delivers an intense nose redolent of red and black fruit, flowers like rose and peony, combined with subtle notes of spices, evolving towards complex aromas of forest undergrowth and leather with age.】 On the palate, it is opulent and elegant, with a silky and velvety mouthfeel. The wine's vivid coloration ranges from deep ruby to black-cherry.
🍴 This powerful and complex red Burgundy demands equally complex, high-toned dishes. It pairs beautifully with finely prepared roasted or stewed meats such as beef, lamb, pork, game, or duck. Feathered game, especially in wine sauce, is a worthy companion. It also complements soft-centred cheeses, which will gain strong support from the wine's power and aromatic persistence.
🥂 An excellent choice for a sophisticated dinner party or a special gathering, particularly for those who appreciate the depth and evolution of fine Burgundy. This wine has significant keeping potential, typically 10 years minimum, and the 2013 vintage is now entering a beautiful drinking window. Serve at 14-16°C (57-61°F) for older wines to allow its full aromatic spectrum to emerge.
BACKGROUND
Domaine Fourrier is a well-regarded wine producer based in Gevrey-Chambertin, in Burgundy's northern Côte de Nuits subregion, France. Its wines mostly made from Pinot Noir. Jean-Marie Fourrier took over his family estate in 1994, aged just 23. He worked with the legendary Henri Jayer in Vosne-Romanée in the late 1980s. The latter's influence is reflected in the domaine's fastidious approach in the vineyard and minimal intervention in the winery.