🏰 The 2013 vintage in Mazis-Chambertin produced a 【layered and complete wine with fine tannins and bright acidity, showcasing the powerful, virile, complex, and intense character of this Grand Cru】. This Maison Chanzy Mazis-Chambertin Grand Cru 2013 offers dark plum, smoked herbs, game, iron, and dried thyme. It is structured and savory with a firm grip and long finish, revealing notes of redcurrant, menthol, crushed rock, and Asian spice. Its vivid coloration ranges from deep ruby to black-cherry, with aromas suggesting strawberry, blackcurrant, gooseberry, fruit pits, liquorice, spices, violet, moss, and underbrush. [cite: 2 in previous search, 43 in previous search, 48 in previous search, 49 in previous search] 🍴 This powerful red Burgundy Grand Cru demands equally complex, high-toned dishes. Excellent pairings include feathered game (grilled or in wine sauce), roast lamb in gravy, chicken in red wine sauce, glazed poultry, rib steak, and robust soft-centered cheeses. 🥂 A magnificent wine for a grand celebration, a serious wine collector's dinner, or a special occasion that calls for a truly profound and age-worthy red Burgundy. Decanting for 1-1.5 hours is recommended to soften its edge. [cite: 2 in previous search] Serve at 14-16°C (57-61°F).