🏰 The 1996 Arnaud Ente Meursault is from a vintage that, while challenging in some parts of Burgundy, often produced white wines with excellent acidity and longevity, particularly in the Cote de Beaune. Arnaud Ente is a highly sought-after producer known for crafting Meursaults of exceptional purity, tension, and mineral drive. While specific notes for this exact 1996 bottling are rare, Meursault wines from this era, especially from top producers, would typically showcase a beautiful evolution of nutty, honeyed, and toasted notes alongside the classic citrus and stone fruit profile, all underpinned by a vibrant acidity that keeps them fresh even after decades. Expect a wine that, if well-preserved, offers a complex bouquet and a palate that has developed tertiary aromas, reflecting its age and pedigree. 🍴 This mature Meursault would be a magnificent pairing for rich, complex dishes. Think roasted turbot with a beurre blanc sauce, pan-seared scallops with truffles, or even a classic Bresse chicken in cream sauce. Its developed nutty and savory notes would also complement aged Comté cheese or a rich mushroom gratin. For older vintages like 1996, it's always a good idea to check the cork and capsule carefully. Decanting for a short period might help it open up, but be mindful of its age.