Château Montrose is a winery in the Saint-Estèphe appellation of the Bordeaux region of France. The wine produced here was classified as one of fourteen Deuxièmes Crus (Second Growths) in the original Bordeaux Wine Official Classification of 1855.
Domaine Claude Dugat is a Burgundian producer in the Gevrey-Chambertin appellation. This prestigious small winery produces only a small amount of Pinot Noir wine, with its most popular wines coming from designated Grand Crus. The domaine was founded by Claude's father in 1955, when he purchased a 13th-century building and converted it into a winery and cellar. Dugat bottles three Grand Cru red wines from Griotte-Chambertin, Chapelle-Chambertin and Charmes-Chambertin, as well as two Premier Cru wines.