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Nicoletta De Fermo, Concrete Montepulciano D'abruzzo, 2017
Red
750ml
Label : Good Label
Level : Neck Level
Capsule : Good Capsule
🏰news | features + short tasting note IN ENGLISH
【Experience the purity of Montepulciano d'Abruzzo with the 2017 Nicoletta de Fermo Concrete, a wine crafted in concrete tanks to highlight the unadulterated expression of the grape and its terroir.】 This natural wine producer focuses on minimal intervention, allowing the Montepulciano grape to express its true character. The 2017 vintage in Abruzzo generally produced ripe and concentrated wines. Expect a vibrant ruby color, with aromas of dark cherries, plums, and a hint of savory herbs, leading to a palate with firm tannins, good acidity, and a long, fruity finish.
🍴 Chinese Cantonese food pairing various types of suggestion east or west corresponding to wine cost IN ENGLISH
This robust Montepulciano d'Abruzzo is an excellent match for hearty Italian dishes like pasta with rich ragu, roasted lamb, or aged pecorino cheese. For an Eastern pairing, consider Cantonese braised beef brisket, roasted pork belly, or a flavorful mushroom hotpot.
🥂 fit for event suggestion IN ENGLISH
Perfect for a rustic Italian-themed dinner, a gathering with friends who appreciate natural wines, or as a versatile red for everyday enjoyment. It's drinking well now and will continue to evolve over the next 3-5 years.
BACKGROUND
De Fermo is a biodynamic estate in Abruzzo, Italy, run by Nicoletta De Fermo and her husband. 'Concrete' is fermented and aged entirely in concrete vats, preserving the pure, vibrant fruit of the Montepulciano grape, offering notes of dark cherry, herbs, and a fresh, energetic finish.