🏰 The 2019 vintage in 布根地 (Burgundy) was truly fantastic, providing an exceptional opportunity for winemakers to excel. Charles Lachaux's 2019 wines were lauded as outstanding from barrel and 'otherworldly' once bottled, evoking a profound 'joie de vivre'. This marks one of the first 'fully converted' vintages under Charles Lachaux's innovative winemaking approach. This Gevrey-Chambertin 'En Reniard' displays a clear, pale intensity, ruby color. The nose is clean with medium-plus intensity, revealing aromas of light strawberry jam, red licorice, red garden flowers, and floral-infused earth, indicating a developing complexity. On the palate, it is dry with lifted high acidity, medium alcohol, very smooth medium-minus tannins, and a medium body. Flavors include sweet light strawberry jam, elegant red cherries, red licorice, flower juice, and stemmy spice with minerally earth. It culminates in a long finish. The wine is described as vibrant, fruit-forward, expressing both tart and ripe red berries. Some tasters note delicious raspberry and red berry fruit, a medium-bodied profile, excellent balance, silky tannins, and a Chambolle-like elegance. 【Otherworldly and evocative of "joie de vivre," a testament to Charles Lachaux's dynamic winemaking.】 🍴 This elegant Pinot Noir is an excellent pairing for duck, goose, and various game birds. 🥂 This is a 'sexy, charming, easy to fall in love with' kind of wine. It is drinking beautifully now, with no immediate rush, and is expected to improve further with age.