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🏰 The 2018 Calera Mount Harlan Chardonnay is a benchmark for California Chardonnay, celebrated for its unique expression of cool-climate, high-altitude limestone-rich soils. This vintage is praised for its balance of lush richness and vibrant acidity, offering complexity and elegance. 【A Californian Chardonnay with Burgundian soul, born from unique limestone terroir at 2,200 feet.】 Expect an aromatic bouquet of white peach, honeysuckle, lavender, and lemon verbena, with a rich and round palate of guava, pineapple, and vanilla bean, underpinned by a strong streak of limestone minerality and lively acidity.
🍴 This sophisticated Chardonnay is incredibly versatile. It pairs beautifully with rich fish courses like lobster, grilled salmon, or tuna. It also complements roasted chicken, veal, and creamy pasta dishes. For a more adventurous pairing, consider white asparagus with coconut, lemongrass, and pistachio, or even a cauliflower gratin.
🥂 Perfect for a special dinner, a wine tasting event, or as a luxurious accompaniment to a gourmet meal. Its complexity and elegance make it suitable for both immediate enjoyment and further cellaring. Serve chilled, around 10-12°C (50-54°F). While enjoyable now, it has the structure to age gracefully through 2025 and beyond.
BACKGROUND
Founded by Josh Jensen, Calera is a pioneer of terroir-driven wines in California. The Mount Harlan Chardonnay is grown on limestone-rich soils at high elevation, producing a wine with Burgundian elegance, bright acidity, and complex mineral notes.