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🏰 The 1989 Joseph Drouhin Clos de Vougeot Grand Cru is described as "a revelation and a true wonder," offering a magnificent ruby red color that deepens with age. The aromas are intense, evoking raspberry and wild cherry, becoming more complex with age to reveal notes of undergrowth, truffle, and candied fruit. It boasts a sublime structure with refined tannins, a remarkable balance, and a lingering persistence of flavors on the palate. The 1989 vintage for Burgundy was very good, despite some early challenges.
🍴 This Pinot Noir is excellent with prime meats such as filet mignon, game, wild fowl, venison, and great cheeses. Consider risotto with truffles or thick steak with pepper sauce.
🥂 An ideal wine for a celebratory dinner, a special occasion with discerning guests, or a profound tasting experience to appreciate a mature Grand Cru Burgundy.
BACKGROUND
Joseph Drouhin is one of Burgundy's most important wine producers, France. The primary grape variety is Pinot Noir, with a small portion being Chardonnay. Founded in Beaune in 1880, the domaine has expanded throughout the 20th Century to include vineyards in Chablis, the Côte de Nuits, the Côte de Beaune and the Côte Chalonnaise, making everything from simple, village-level cuvées to highly priced grand cru and premier cru wines from Pinot Noir and Chardonnay.